Description

Summary

Join us for this incredible opportunity to be part of the Culinary team as a Supervisor at Wild Dunes Resort in Isle of Palms, just outside of Charleston, SC. Not only will you be part of a remarkable property, but you'll be a part of a company that was recognized as one of Fortunes 100 Best Companies to Work For in 2025!

SUMMARY:
As a Culinary Banquets Supervisor at our distinguished resort, you will play a vital role in orchestrating exceptional banquet dining experiences. You will oversee the culinary execution of banquet events, ensuring seamless kitchen operations, timely service, and impeccable food quality and presentation. This hands-on leadership role involves supervising banquet kitchen staff, coordinating with event planners and culinary leadership, and maintaining high standards of safety, hygiene, and efficiency. Your expertise in large-scale food preparation, attention to detail, and passion for hospitality will help create memorable moments for our guests during weddings, conferences, and special occasions. Join us in delivering banquet experiences that reflect the elegance and excellence of our resort.

ESSENTIAL JOB FUNCTIONS:

• Supervise and coordinate all culinary aspects of banquet events, ensuring timely and high-quality food preparation and service.
• Lead and support banquet kitchen staff, including chefs, cooks, and stewards, fostering a collaborative and efficient team environment.
• Collaborate with the Executive Chef and Banquets team to plan menus that meet event specifications, guest preferences, and dietary needs.
• Ensure consistent food quality, presentation, and taste across all banquet offerings.
• Manage inventory and ordering for banquet operations, minimizing waste and controlling costs.
• Uphold and enforce kitchen safety and sanitation standards in compliance with health regulations.
• Provide training and mentorship to banquet culinary staff, promoting skill development and adherence to best practices.

The colleague is accountable for all duties listed and any additional responsibilities assigned by leadership.

Why Join Wild Dunes Resort?

At Wild Dunes Resort, Destination by Hyatt, colleagues are more than employees-they are valued members of our team. We offer competitive wages, career growth opportunities, training, and benefits in a supportive and welcoming environment. Other benefits and Perks:

• Free room nights*
• Discounted and Friends & Family Room Rates
• Medical, Prescription, Dental, and Vision Insurance after 30 Days of Employment*
• Paid time off and holiday pay*
• Paid Family Bonding Time and Adoption Assistance*
• 401K with company match*
• Access to Beach, Tennis, and Pickleball as available on days off
• Retail Discounts for Colleagues

*Benefit Package for Full Time & Part Time colleagues eligible

Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing

Qualifications

EXPERIENCE & EDUCATION:

• High School Diploma required.
• Culinary education or vocational training preferred.
• Proven experience in a supervisory culinary role, ideally within banquet or high-volume event settings in hospitality.
• Demonstrated ability to lead kitchen teams and deliver exceptional food for large-scale events.
• Experience in staff development and training.
• Prior hotel or resort experience strongly preferred.

JOB REQUIREMENTS:

• Must be authorized to work in the United States.
• Strong verbal and written communication skills.
• High attention to detail and organizational skills.
• Physical stamina and ability to lift 50 pounds or more.

WORKING CONDITIONS:
As a Culinary Banquets Supervisor, you will lead a dynamic kitchen team in a fast-paced, event-driven environment. Flexibility is essential, as banquet operations often require evening, weekend, and holiday shifts. You'll collaborate closely with culinary, banquet, and service teams to ensure flawless execution of events. The role demands physical endurance, effective communication, and the ability to thrive under pressure while maintaining a positive and professional demeanor.

Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.